Chickpea Wrap

Ingredients (One Serving)

1 Tortilla Wrap
1 Cup of Chickpeas
1/2 of an Avocado
1 Stalk of Celery
1/4 Cup of Red Onions
2 Tbsp of Vegan Mayo
Pinch of Salt
Pinch of Ground Pepper

Nutritional Value (Per Serving)

Fat: 36g
Carbs: 45g
Protein: 15g
Total Calories: 631


1. Wash and drain the chickpeas. 

2. Put the chickpeas in a big bowl and mash them with a fork. 

3. Chop the celery and red onion into small pieces and add it to the chickpeas. 

4. Then go ahead and mix in the remaining of the ingredients. 

5. Divide the mixture up into two separate wraps.